Pastel de papa y lentejas

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Pastel de papa y lentejas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pastel de papa y lentejas is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pastel de papa y lentejas is something which I've loved my whole life.

Many things affect the quality of taste from Pastel de papa y lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de papa y lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de papa y lentejas is 6-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pastel de papa y lentejas using 16 ingredients and 20 steps. Here is how you cook that.

Es una versión vegetariana del clásico pastel de papas. ¡Y queda riquísimo!

Ingredients and spices that need to be Get to make Pastel de papa y lentejas:

1. Para el puré:
2. 1,5 kg papas (3 papas grandes)
3. 1 cucharada manteca (o aceite de oliva)
4. c/n Leche
5. Nuez moscada
6. Sal
7. Para el relleno:
8. 2 tazas lentejas hervidas
9. 2 cebollas chicas
10. Morrón
11. 2 Huevos
12. Aceitunas
13. Aceite
14. Condimentos
15. Sal
16. Opcional: queso rallado

Steps to make to make Pastel de papa y lentejas

1. Para el puré :
2. Para el relleno:
3. Pelar las papas y cortarlas en cubos. Ponerlas a cocinar con agua y sal.
4. Poner a hervir los huevos.
5. Paso opcional: para darle una textura diferente, pasar las lentejas hervidas por una procesadora manual. Se puede saltear éste paso y dejar los granos como están.
6. Procesar "a medias". Que quede la mitad procesada y la otra mitad en granos.
7. Picar la cebolla y el ajo y rehogar con un chorrito de aceite.
8. Cuando la cebolla esté más transparente agregar el morrón picado. Agregar sal. Cocinar hasta que se aclare el morrón.
9. Agregar las lentejas y los condimentos que hayamos elegido. Cocinar por un momento para que tome bien todos los sabores. Si se seca mucho agregarle un chorrito de agua.
10. Cuando las papas estén listas, escurrir y pisar con un pisa papas.
11. Agregar la manteca, la leche y la nuez moscada. Rectificar sal si hace falta. Mezclar y seguir pisando hasta que quede bien el puré.
12. 
13. Descarozar y picar las aceitunas. Picar los huevos.
14. En una fuente para horno, agregar una primera capa de puré. Emparejar.
15. Agregar el relleno.
16. Agregar los huevos y las aceitunas.
17. Terminar con otra capa de puré.
18. Con un tenedor hacerle unas líneas.
19. Opcional: agregar queso rallado. Llevar a horno hasta que se gratine.
20. 😋🍽

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So that is going to wrap this up for this special food Simple Way to Make Award-winning Pastel de papa y lentejas. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!