Ensalada fresca 3

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Ensalada fresca 3. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ensalada fresca 3 is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Ensalada fresca 3 is something that I've loved my entire life.

Many things affect the quality of taste from Ensalada fresca 3, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada fresca 3 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Ensalada fresca 3 using 8 ingredients and 3 steps. Here is how you can achieve it.

#RecetasFrescasDelVerano. Otra opción para comer fresco sin encender el fuego. Espero les guste.

Ingredients and spices that need to be Get to make Ensalada fresca 3:

1. Melón (c/n)
2. Rúcula
3. 1 zucchini rallado
4. Jamón crudo
5. Queso sardo o reggianito
6. 2 cucharadas lentejas en lata
7. Aceite de oliva y pimienta
8. Condimentos a gusto

Steps to make to make Ensalada fresca 3

1. Picar el melón y el queso en cubos chicos; cortar la rúcula en juliana; cortar las fetas de jamón crudo en cuadrados chicos; rallar el zucchini.
2. Poner todos los ingredientes en una ensaladera, agregar pimienta, aceite de oliva y condimentar a gusto. NO AGREGAR SAL. Mezclar.
3. Y ya. Lista la ensalada fresca. Bon apetit. Saludos y gracias.

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So that is going to wrap it up with this special food Recipe of Speedy Ensalada fresca 3. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!