Wok 100% veggie Daia

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Wok 100% veggie Daia. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wok 100% veggie Daia is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Wok 100% veggie Daia is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Wok 100% veggie Daia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok 100% veggie Daia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wok 100% veggie Daia is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wok 100% veggie Daia estimated approx 3 horas.

To get started with this particular recipe, we have to first prepare a few components. You can cook Wok 100% veggie Daia using 10 ingredients and 3 steps. Here is how you cook it.

Sin sal agregada. Muy baja en sodio.
Sin materias grasas saturadas.
Sin harinas ni tacc.
100% apto consumo vegano.

Ingredients and spices that need to be Take to make Wok 100% veggie Daia:

1. 100 gr arroz integral crudo
2. 100 gr lentejas crudas sin piel
3. 100 gr porotos
4. 100 gr garbanzos crudos y pelados
5. 150 gr zanahoria cruda rallada finita
6. 100 gr arvejas partidas crudas
7. 1 lata champignones trozados
8. Condimentar a gusto. Yo usé mi MASALA
9. 2 cubitos caldo a elección
10. 400 gr salsa pomarola o la que te guste

Steps to make to make Wok 100% veggie Daia

1. Hervir todos los ingredientes en agua sin sal y reservar.
2. Colocar 1 cucharada de oliva y medio litro de agua con los 2 caldos. Agregar los garbanzos hervidos primero porque son más duros que el resto de los ingredientes.
   Siguen las arvejas y champignones. Cocinar 3 minutos y agregar la salsa.
3. Cocinar otros 3 minutos y agregar el resto de los ingredientes. Unificar y probar antes de condimentar a gusto. Mi MASALA tiene 12 ingredientes y le da mucho sabor oriental.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Wok 100% veggie Daia. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!